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Choowy Goowy Restaurant

Since 2005, from Kuwait.

6 posts since 2011 · 2 openings · 1 coming soon · 3 market

21 January 2013

Choowy Goowy Restaurant

General at The Avenues - Phase 2

Review: Choowy Goowy Restaurant

I didn’t go to Choowy Goowy Avenues to review cookies, although I do have a full cookie brand comparison chart which can be found [here], I came to try their restaurant. For those who didn’t hear about it, Choowy Goowy expanded to offering a variety of dishes and I really liked most of them. I loved how the light bulbs were actual Choowy Goowy cookie jars. The Rocca Salad was different from your typical rocca, they added their own touch to it. Had arugula, grapes and parmesan cheese, the grapes gave a unique taste to the salad. The whole thing came in a long wooden plate, on the other side was the Asian Salad which can be seen in the gallery below. You’d be curious to see what this dish looks like because it’s called Beef Biscuit Bomb. It’s a mixed of pulled beef, cheese, tiny bits of fries and a special sauce. If this bomb is being shared by a group then that’s fine but if it’s for one person then I recommend this to be your main course. Has an interesting combo that’s worth trying. The Tomato Pesto Shrimp was without doubt my favourite dish. I’m going back to Choowy Goowy with this dish in mind, it was deliciously good. I liked how the white rice blends with the yellow rice while the pesto sauce hit the spot. This is no light meal since you’ll be consuming a good amount of rice. Choowy Goowy had two types of burgers, the Classic Burger and the Cowboy Burger. Classic had the normal stuff you’d have on a standard burger except with a special sauce while the cowboy had cheese, bacon, friend onion and BBQ sauce. I like the classic more because I don’t like heavy BBQ sauce in general. They come with chips, rather than fries which I liked. Finally came the best dessert I’ve had in a long time. Melted brownie chocolate in a jar and a scope of ice cream. Everyone rushed to try it, was a much-needed dessert. Similar a brownie with a melted scope on top but better. We also tried Blondie, which is a dessert that you can smell from 3 meters away. Also comes with an ice scream scope. Both are worth trying, but I’d pick the brownie dessert

Kuwait · 21 Jan 2013

Kuwaitful ↗

9 January 2013

Choowy Goowy Restaurant

Opening at The Avenues - Phase 2

Choowy Goowy تجربة مطعم جوي غوي الافينيوز

مطعم جوي غوي اللي فرعه الاول في مجمع التلال عنده فرع ثاني جديد بالافينيوز وافتتاحه الاسبوع الياي ان شاء الله مسوي هالاسبوع للتجربة عطيناهم خبر ان ودنا نجرب اطباقهم الجديده وننقل تجربتنا لقرائنا وماقصروا حطوا لنا اقرب موعد مكانهم في الافينيوز الجزء الاول صوب السينما وصوب مطعم كارلوشيوز ومحل دير اند دير للملابس حاطين لهم طاولات في الممر وجم وحده داخل المطعم مكانهم وايد شرح وهادي Jars تصميم المطعم كله عباره عن الجارز اللي اشتهروا منهم في استخدامهم لحفظ الكوكيز حتى الاضاءه مستخدمين القراش هذي 🙂

Kuwait · 9 Jan 2013

5 January 2013

Choowy Goowy Restaurant

General at The Avenues - Phase 2

Choowy Goowy Tasting

Choowy Goowy will soon be opening a second branch of their restaurant in Avenues Phase I (near Deer & Dear). They’re going to begin tasting this week so if you’re interested in being part of the tasting you can by sending an email to info@choowygoowy.com Note: There are limited spots available

Kuwait · 5 Jan 2013

11 June 2012

Choowy Goowy Restaurant

Upcoming Opening at The Avenues - Phase 2

Spotted: Choowy Goowy Hording @The_Avenues

My friend, Abdullah, spotted this Choowy Goowy hording in The Avenues 😉 It looks like a new branch of their restaurant will open up there soon next to Deer & Dear in Phase I – let’s make way for the volcano

Kuwait · 11 Jun 2012

28 January 2011

Choowy Goowy Restaurant

General at Al Tilal Complex

Choowy Goowy Restaurant

The Choowy Goowy restaurant is currently open this week at 52 Degrees with a small menu as a pre-soft launch kind of thing. They will be closing again next week before opening up once again but with a fully featured menu but for now you can pass by and get a taste of some of their dishes. I just got back from Bahrain today so I still haven’t had the chance to pass by but Fahad did and he loved the food. They’re open after 5:30PM and you can check out their current trial menu [Here]

Kuwait · 28 Jan 2011